RescueDishDC: Restaurants Spotlight Creative & Waste-cutting Dishes

Lemon peels, bread ends, cilantro stems, and other ingredients often tossed will feature prominently on select DC menus from July 13 – 20, as sustainable restaurants across the city partake in RescueDishDC. They’ll be out to fight food waste and demonstrate how a little ingenuity can turn underutilized ingredients into amazing taste experiences. In the…