Beloved Spanish Tapas Bar and Restaurant Brings Signature Convivial Spirit to the Neighborhood with New Menus, Expanded Central Bar Area, Lively Open Kitchen and Chef’s Counter Seating Restaurateur Yann de Rochefort and Executive Chef Marc Vidal are thrilled to announce the opening of their vibrant Spanish tapas bar and restaurant, Boqueria, in Penn Quarter at…
Category: Food
New Year’s Eve Dinner: Oysters and Champagne Edition
For those looking to enjoy dining out on New Year’s Eve (as opposed to waiting for parties or galas to start), the Clyde’s restaurant group has a few tasty deals available, especially if your tastes are for the sea! SHELLFISH & CHAMPAGNE Old Ebbitt Grill, Clyde’s of Gallery Place, Clyde’s at Mark Center, Clyde’s of…
Celebrate Labor Day with Boozy Brunch at Boqueria
Celebrate international flavors this Labor Day at the lively Barcelona-inspired tapas bar and restaurant, Boqueria. The bustling eatery will be serving its boozy brunch menu on Monday, September 3 (in addition to Saturday and Sunday) at the Dupont location. For $39 per person, guests can enjoy a generous selection of shared Spanish tapas, brunch dishes,…
Pizzeria Vetri Shows Off New Design
The exclusive pizza box design will be available for one week only June 7-14, 2018 Pizzeria Vetri and Amberella are choosing love this June! The award-winning pizzeria has commissioned renowned street artist, Amberella, to create a limited-edition pizza box design that champions equality and raises funds for local LGBTQ non-profit groups. The limited print box,…
New Documentary Follows DC Chefs Struggling for Success
WASHINGTON, D.C.-CENTRIC DOCUMENTARY “NEW CHEFS ON THE BLOCK” OPENS EXCLUSIVELY AT LANDMARK THEATRES’ E STREET AND BETHESDA ROW CINEMAS ON APRIL 4TH D.C. Filmmaker Dustin Harrison-Atlas’ Award-Winning Feature Spotlights the Rise of Local Restaurateurs Aaron Silverman of Rose’s Luxury and Frank Linn of Frankly…Pizza! NEW CHEFS ON THE BLOCK, the D.C. dining scene-focused documentary from local filmmaker…
Lean In to your Classical Side with Gourmet Symphony
Gourmet Symphony presents… The Saloon Concert Series: American Expressions Sunday, March 11, 2018 | 5-7:30 pm One Eight Distilling An intimate evening of classical music, light fare, and cocktails inspired by the culture of Americana. The culinary concert program pairs works by Barber, Copland, and Shaw with local delicacies from Union Market purveyors and libations…
Spark at Engine Company 12 Opens February 3
Restaurant adventurer Conlan Northcutt visited Spark and had a glowing report. Spark at Engine Company 12 is DC’s newest smokehouse restaurant, opening its doors on Saturday February 3. Housed in the historic firehouse of Engine Company 12 in Bloomingdale, it boasts rustic interiors and a second floor event space generous enough to hold 400 people….
Gourmet Symphony Focuses on Music During Oktoberfest at Shaw’s Tavern
Fall is for bratwurst, brews, and brass! Join Gourmet Symphony for its second annual Oktoberfest celebration featuring Bavarian-style street foods, a new seasonal beer, wine tastings, and festive music. The Saloon Concert Series: VOLKSFEST D.C. Thursday, October 19, 2017 6-8 pm Shaw’s Tavern Tickets: $39 GA, all-inclusive Costumes and festival attire are strongly encouraged. Ticket…
Human Rights Campaign Announces “Chefs for Equality” Lineup of Top Chefs & Mixologists
Nation’s largest culinary event for LGBTQ equality brings together top chefs and mixologists for an incredible evening raising crucial funds. For the sixth consecutive year, the Human Rights Campaign (HRC) Foundation – the educational arm of the nation’s largest lesbian, gay, bisexual, transgender, and queer (LGBTQ) civil rights organization – and prominent food writer David…